Meet the Team

Your dining team is made up of people who are proud to serve you every day and want to ensure you have an exceptional experience whenever you dine with us.

To contact our Main Dining Office, please call 813-257-3088 or send us an email at dining@ut.edu. 

  • Amy Truong

    8132587257

    Amy Truong

    Resident District Manager

  • Mariusz Gladysz

    8132573670

    Mariusz Gladysz

    Campus Operations Director

  • Nick Fowler

    8132578640

    Nick Fowler

    Campus Operations Director

  • Sharon Lerum

    8132588632

    Sharon Lerum

    Campus Operations Manager

  • Brian Thompson

    8132573888

    Brian Thompson

    Campus Operations Manager

  • Mark Saylor

    8132588630

    Mark Saylor

    Campus Executive Chef

  • Boris Dordevic

    8132573887

    Boris Dordevic

    Catering Director

  • John Lopez

    8132573639

    John Lopez

    Ultimate Dining Manager

  • Renzo Verdi Rodas

    8132573639

    Renzo Verdi Rodas

    Ultimate Dining Manager

  • Eddie Tokic

    8132573243

    Eddie Tokic

    Starbucks Reserve Manager

  • Qinze Shen

    8132578635

    Qinze Shen

    Food Service Manager

  • Jorge Santiago

    8132573612

    Jorge Santiago

    Executive Chef II

  • Adoblin Daniels

    Adoblin Daniels

    Morsani Hall Supervisor

  • Toni Malloy

    Toni Malloy

    Morsani Hall Supervisor

  • Karl Pruginic

    Karl Pruginic

    Morsani Hall Supervisor

  • Karen Picarelli

    Karen Picarelli

    Ultimate Dining Supervisor

  • Regina Epps

    Regina Epps

    Spartan Club Supervisor

  • Delaun

    Delaun "Dee" Brock

    Spartan Club Supervisor

  • Marco Barber

    Marco Barber

    Spartan Club Supervisor

  • Shauntelle Brown

    Shauntelle Brown

    Starbucks Reserve Supervisor

  • Tabitha Wieland

    Tabitha Wieland

    Catering Supervisor

  • Martha Aristizabal

    Martha Aristizabal

    Safety Coordinator